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Travel to bella Italia with award-winning Chef Becca for your virtual cooking class! Chef Becca lived in Italy for a year through the Rotary Club, and founded and operated Becca Events and Catering for 10 years. Chef Becca has been featured as a celebrity judge on The Food Network, and has had the pleasure of entertaining celebrities, global leaders, professional athletes, and has proudly included Food Network, Texas Monthly, and Tribeza Magazine as corporate clients. 



Pasta Carbonara with Pancetta

served with Bread and

(learn how to make) Herbed compound butter! 


Get your carb fix in a classy way with this classic Italian dish featuring foo foo Italian bacon. Chef Becca will teach you the method she learned while living in Italy, and it might surprise you to turn eggs and bacon (and lots of cheese) into a pasta dinner!


P.S. This is a great dish to woo a date with, too!  


Sipping strategy:

White wine such as Pinot Grigio 

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Silent Auction

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